My Seoul Kitchen - Banchan 篇

I was too lazy and decided to cook all the veggies at once and mix them up with rice and eat them as "BiBimBap" at a later day. It took me 3 hours just to make them.



Kongnamul, Sigeumchi namul, Pengi beoseot PaJeon (self invent Enoki Green Onion Pancake), Stir fried gochujang